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Ethiopia Yirgacheffe Gedeb Natural Coffee *D

SKU 20021-D2
In stock
Product Details

Ethiopia Yirgacheffe Gedeb coffee is a single origin specialty grade coffee beans from Yirgacheffe Terekech Werasa Gedeb region in Ethiopia. This coffee is a Grade 1 natural processed and roasted in medium dark level. Medium body with low acidity and flavor of passion fruit, coconut, dried cranberry.

Ethiopia Yirgacheffee Gedeb Terekech Werasa Natural Medium Dark
Origin: Ethiopia
Region: Yirgacheffe
Owner: Terekech Werasa
Grade: G1
Process: Natural
Altitude: 1700 - 2200 masl
Varietal: Mixed Heirloom
Roasting Level: Medium Dark roast

Tasting Notes:
Aroma: Dried Apricot, Cacao nips
Acidity: Low
Body: Medium
Flavor: Passion fruit, Coconut, Dried cranberry

Brewing Recommendation:
  • Espresso and Filter Coffee (Black coffee)

Brewing Recipe:
Method: Hand Drip
Water Temperature: 92℃
Ratio: 1:15 (15g coffee to 225g water)
Grand size: Medium
Blooming: 25-30sec, 30g water
Time: 2mins30sec

This Natural coffee was dried on African beds made from bamboo. Cherry sundries for approximately 19 days and each day has about 7 hours of sunlight on average. Cherry is frequently turned and sorted to remove damaged cherry while drying. Tarekech Werasa is a female coffee producer that works with us through the Lalisaa. She started her farm in 1990. Her goal as a participant in Lalisaa is to establish more consistent demand and better prices for her coffee.

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